
18-hour broth
Tonkotsu 豚骨
18-hour house chicken & pork bone broth — scallion, shallot, spinach, chashu, seasoned egg.

Richardson's Ramen House
Broth simmered for 18 hours. Noodles matched to every bowl. A seat beneath the branches at 400 N Greenville — or a hot bowl packed for the road.
Ordering direct saves you the delivery-app markup — and keeps every dollar in the kitchen.
看板メニュー · The Signatures

18-hour broth
18-hour house chicken & pork bone broth — scallion, shallot, spinach, chashu, seasoned egg.
Black garlic oil in our chicken & pork bone broth — bamboo, wood ear mushroom, scallion, chashu, seasoned egg.
Creamy miso broth topped with sweet corn, nori, scallion, chashu, seasoned egg.
Texas-size any bowl of ramen — extra toppings and double noodles. Come hungry.


丸 · “Maru” means circle
In Japan, maru — the circle — is the mark of completeness. It's the shape of the bowl, the swirl of noodles, the table you gather around.
Maru Ramen is a bold interpretation of the Asian noodle house: an 18-hour tonkotsu simmer, two house noodle styles — delicate Hakata and chewy Sapporo — and a dining room strung with branches and lantern light.
Mmm… slurp.
No third-party markup, no cold delivery bags. Order here, pick up hot at the counter.
Choose your pickup time at checkout. Your bowl hits the pass as you pull in.
Our live menu and direct ordering link straight from Google — always current, always ours.
400 N Greenville Ave, Suite 26 · Richardson, TX